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11.07.2011

Rich Custard Pie. 濃厚ミルキーカスタードパイ

I wanted to make a Butterscotch Pie, but I made a Rich Custard Pie Accidentally...
Isn't it look great???
It was not my plan. but, woooo. Yum! 
Creamy, rich and milky. 


By the way, I love PINK!

I'm sure this one is pretty good, but I still want to make a Butterscotch one!
So, Please wait!

バタースコッチパイを作りたかったのに、濃い〜ミルキー味のカスタードクリームパイになってしまいました。練乳みたいな感じで、とても濃厚で美味しいけれど、、、
中はとろーりクリーム。上はメレンゲのパイです。いや、パイっていうか甘くないタルトっていうか。

ノン!私はバタースコッチパイを作ってみたいの!
という訳で、もう一度チャレンジしてみたいと思います。

おぉ!そりゃ頑張れ!と応援して下さる方、下のボタンにクリック宜しくお願いしますー。


4 comments:

  1. it looks perfect!!!! really yummy.. I've never tried a cake like this!

    ReplyDelete
  2. Commentありがとう!ねこちゃん。
    hehehehe! I think this pie is american style. I don't see this in Japan that much.

    ReplyDelete
  3. May we blessed with accidents like this every day! Yum Yum!

    ReplyDelete
  4. Hello Mario. Thank you for your comment!
    you are so right. Its happy accidents!
    hehe.yum yum!

    ReplyDelete

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