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3.02.2011

TEMARI-SUSHI for Hinamatsuri festival on March 3rd.　ひな祭りに手鞠寿司

I made TEMARI-SUSHI for Hinamatsuri festival on March 3rd.
讃岐地方のお菓子「おいり」
SAKE!


たらの芽の天ぷらも美味しい。


ひな祭り用に手鞠寿司を作ってみました！すし飯さえ作っちゃえば、手鞠寿司は超簡単。
ラップで丸く握るだけだものね。
ぎゅっと丸めるだけ。


ちらし寿司も作りたくなってきたー！！！
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