Oct 1st. Today's Lunch

Time does rush by, doesn't it? It's already October!!! How can be so quick??
I like spring and autumn, since it's not too hot nor too cold.
I used to live in Maui-Hawaii and Denver-Colorado.
Honestly, my bet is It is much better than Japanese summer or winter. Japanese humid weather makes it worse.
Anyway, I enjoy autumn in Japan right now!


Here is my lunch.

トマトももうすぐ終わりだねぇ。

deep fried chicken breast

HIJIKI sea weed

Stir-fry green pepper and smallfry

nearly the end of tomato season

seasoned mushrooms rice 

TOFU and GYOUZA dumpling soup

I'm full... now I'm sleepy...zzz....


暑い夏が終わって、やっと秋らしくなってきましたね。
新米が美味しい季節。栗ごはんやきのこごはんを楽しんでいます。


レシピブログのランキング参加中ですー。今日は和食部門の５位に入ってました！ありがとうございますー！